Ingredients
- 1/2 cup prepared salsa
- 1/4 cup reduced-fat sour cream
- 1 teaspoon canola oil
- 1 medium onion, chopped
- 3 cloves garlic, minced
- 1 pound 93%-lean ground turkey
- 2 large plum tomatoes, diced
- 1 14-ounce can kidney beans, rinsed
- 2 teaspoons cumin
- 2 teaspoons chili powder
- 1/4 cup chopped fresh cilantro
- 8 cups shredded romaine lettuce
- 1/2 cup shredded sharp Cheddar cheese
Description
Taco Salad - The Huffington Post
Kitchen Daily
Join Recipe Bridge
Sign up with the click of a button
Signup with Facebook Sign in with Twitter