Ingredients
- 1 cup(s) plain nonfat yogurt
- 1 2-inch piece of ginger, peeled and finely grated
- 2 large garlic cloves, finely grated
- 2 tablespoon(s) fresh lemon juice
- 1 tablespoon(s) mustard seeds
- 1 1/2 teaspoon(s) garam masala, see Note
- 1 teaspoon(s) kosher salt
- 1/2 teaspoon(s) Kashmiri chile powder or cayenne pepper
- 8 4-ounce skinless chicken drumsticks, trimmed of excess fat
- 1/2 teaspoon(s) chaat masala, see Note
Description
Grilled Tandoori-Style Chicken Drumsticks - The Huffington Post

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