Ingredients
- 1 1/2 cups avocado puree (see Tip), from about 3 ripe large avocados
- 1 1/2 cups water
- 1 1/3 cups sugar
- 1/4 cup lime juice
- 1/3 cup tequila
- Lime zest for garnish
Description
Avocado Ice Cream - The Huffington Post
Kitchen Daily
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