Vegetable Potato Topper

Ingredients

  • 1 can (10 3/4 ounces) Campbell's® Healthy Request® Condensed Cream of Celery Soup
  • 1/4 teaspoon dried basil leaves , crushed
  • 1/4 teaspoon garlic powder
  • 1/9 teaspoon ground black pepper
  • 1/2 cup frozen whole kernel corn
  • 3/4 cup shredded Cheddar cheese
  • 1 cup cooked broccoli florets
  • 4 hot baked potato , split

Description

Vegetable Potato Topper - The Huffington Post

Kitchen Daily Favicon Kitchen Daily
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