Ingredients
- 1/2 cup corn kernels, fresh (see Tip) or frozen (thawed)
- 1/4 cup chopped tomato
- 2 tablespoons chopped soft sun-dried tomatoes (see Shopping Tip)
- 1 tablespoon canola oil
- 1 1/2 teaspoons red-wine vinegar or cider vinegar
- 4 thin slices low-sodium deli turkey (about 4 ounces)
- 2 8-inch whole-wheat tortillas
- 1 cup chopped romaine lettuce
Description
Turkey, Corn & Sun-Dried Tomato Wraps For Two - The Huffington Post
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