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Ingredients

• 1/4 cup packed fresh cilantro leaves, minced
• 1 tablespoon red-wine vinegar or cider vinegar
• 1 tablespoon reduced-fat sour cream
• 1/2 small clove garlic, minced
• 1/2 teaspoon chile powder
• 1/4 teaspoon ground cumin
• 1/4 teaspoon salt, divided
• 4 new or baby red potatoes
• 10 ounces strip steak, trimmed and cut into 1 1/2-inch pieces
• 1 poblano pepper or 1/2 large green bell pepper, cut into 1-inch pieces
• 1/2 teaspoon extra-virgin olive oil
• 1/2 large sweet onion, cut into 1-inch chunks

Description

Steak & Potato Kebabs With Creamy Cilantro Sauce For Two - The Huffington Post

Kitchen Daily