Ingredients
- 1 pkg (2 oz) fully cooked turkey meatballs
- 1 tsp ground cumin
- 1 tsp paprika
- 1 cup diced cucumber
- 1 cup plain lowfat yogurt
- 1/4 tsp salt
- 4 pocketless pita breads, warmed
- 4 large leaves green-leaf lettuce
- 8 thin slices tomato
- 8 sprigs fresh dill
Description
Turkish Meatball Pitas - The Huffington Post
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