Ingredients
- RED ONION MARMALADE
- 3 tablespoons butter
- 3 red onions, cut in half then cut into 1/4 inch slices
- 1/2 cup sugar
- 1 cup dry red wine
- 1/4 cup red wine vinegar
- Sea salt and freshly ground black pepper
- AIOLI
- 1 garlic clove
- 2 large egg yolks
- 1 tablespoon red wine vinegar
- 1 teaspoon Dijon mustard
- 1 cup grapeseed oil
- BURGERS
- 2 pounds prime ground chuck
- 1 tablespoon olive oil
- 4 large brioche burger buns (available at Trader Joe's)
- 8 oz. Stilton blue cheese, sliced
- 3 cups baby arugula
Description
Beef Burgers With Red Onion Marmalade And Blue Cheese - The Huffington Post
Kitchen Daily
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