Turkey Cutlets With Stuffing & Cranberries

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Ingredients

  • 1 package (12 ounces) Pepperidge Farm® Herb Seasoned Cubed Stuffing
  • 1/2 cup butter (1 stick)
  • 1 stalk celery , chopped (about 1/2 cup)
  • 1 medium onion , chopped (about 1/2 cup)
  • 1 3/4 cup Swanson® Chicken Broth (Regular, Natural GoodnessTM or Certified Organic)
  • 1 can (16 ounces) whole berry cranberry sauce
  • 8 turkey breast cutlets (about 2 pounds)
  • 1 can (10 3/4 ounces) Campbell's® Condensed Cream of Chicken Soup (Regular or 98% Fat Free)
  • 1/3 cup milk

Description

Turkey Cutlets With Stuffing & Cranberries - The Huffington Post

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