Ingredients
- 3 tablespoon olive oil
- 1/4 cup finely chopped sweet onion or shallots
- 1 cup Swanson® Chicken Broth (Regular, Natural Goodness™ or Certified Organic)
- 2 tablespoon balsamic vinegar
- 1/4 cup packed brown sugar
- 1 tablespoon coarse-grain Dijon-style mustard
- 2 bag (5 to 8 ounces each) mixed salad greens
- 2 ripe pear or apples, thinly sliced (about 2 cups)
- 1/2 cup dried cherry or cranberries
- 1/4 cup pecans , toasted
- Crumbled blue cheese (optional)
Description
Mixed Greens And Fruit Salad With Warm Onion Vinaigrette - The Huffington Post
Kitchen Daily
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