Ingredients
- 1/4-1/2 cup extra virgin olive oil
- 1/2 cup minced red onion
- 1/4 cup minced carrot
- 1/4 cup minced celery
- 4 cloves garlic, peeled and minced
- 1 tablespoon minced sage
- 1 tablespoon chopped thyme leaves
- 2 quarts tomato puree
- Kosher salt and freshly ground black pepper
Description
Tuscan Tomato Sauce - The Huffington Post
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