Almond-coconut Cookies

Ingredients

  • 2 sticks (1 cup) unsalted butter, softened
  • 2/3 cup packed light-brown sugar
  • 2/3 cup granulated sugar
  • 2 tsp vanilla extract
  • 2 large eggs
  • 3/4 tsp baking soda
  • 3/4 tsp salt
  • 21/3 cups all-purpose flour
  • 7 -oz tube of almond paste
  • 6 large eggs
  • 6 cups sweetened shredded coconut

Description

Almond-Coconut Cookies - The Huffington Post

Kitchen Daily Favicon Kitchen Daily
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