Chicken With Apricots And Dried Plums

Ingredients

  • 2 to 2-1/2 pounds  meaty chicken pieces (breasts, thighs, and drumsticks)
  • 1/2 teaspoon  garlic powder
  • 1/2 teaspoon  salt
  • 1/4 teaspoon  pepper
  • 2 tablespoons  cooking oil
  • 1 6-ounce package  dried apricots, cut into halves
  • 1 cup  pitted plums, cut into halves
  • 1 cup  chicken broth
  • 3/4 cup  dry white wine
  • 1/4 cup  white wine vinegar
  • 1 tablespoon  brown sugar
  • 3 inches  stick cinnamon
  • 4   whole cloves
  • 3 tablespoons  water
  • 3 tablespoons  Dijon-style mustard
  • 4 teaspoons  all-purpose flour
  •   Chopped green onion (optional)
  •   Hot cooked rice

Description

Meaty Chicken Pieces Simmer With Dried Fruit In A Spiced Wine Mixture For A Richly Flavored Winter Dish.

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