Ingredients
- Butter or margarine
- Sugar
- 2 ounces bittersweet or semisweet chocolate, chopped
- 3 tablespoons butter or margarine
- 1/4 cup all-purpose flour
- 1-1/4 cups half-and-half, light cream, or milk
- 1/4 cup creamy peanut butter
- 4 egg yolks
- 6 egg whites
- 1/3 cup sugar
Description
Serve This Rich Chocolate Dessert Straight From The Oven Before The Delicate Souffle Has Time To Deflate.

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