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Ingredients

• 3/4 cup  bottled barbecue sauce
• 1/3 cup  honey
• 1/3 cup  apple jelly
• 1/4 cup  catsup
• 1/4 cup  water
• 1/4 cup  finely chopped celery
• 1 tablespoon  brown sugar
• 2 teaspoons  sweet pickle relish
• 1-1/2 teaspoons  prepared mustard
• 1/2 teaspoon  ground cinnamon
• 3-1/2 pounds  pork loin back ribs, cut into 2- to 3-rib portions

Description

No Need To Worry About The Weather. You Can Grill Or Broil These Ribs. Apple Jelly And Honey Add Sweetness To Bottled Barbecue Sauce For A Winning Combination.

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