Ingredients
- 1/2 cup sugar
- 1/4 cup ground walnuts
- 1 teaspoon ground cinnamon
- 1/4 cup margarine or butter, softened
- 1/4 teaspoon salt
- 5 egg yolks
- 3/4 cup all-purpose flour
- 1/2 cup milk
- 1/2 teaspoon vanilla
- 5 egg whites
Description
It's Breakfast For Dessert When You Make These Cinnamon-walnut Dessert Pancakes. Handle Them Carefully; They Are Quite Delicate.
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