Ingredients
- 1/2 pound sliced bacon
- 1/2 pound ground beef
- 1 medium onion, chopped
- 1 15-ounce can red kidney beans
- 1 15-ounce can butter beans
- 1 15-ounce can great Northern beans
- 1/2 cup catsup
- 1/2 cup packed brown sugar
- 1/4 cup bottled barbecue sauce
- 2 tablespoons molasses
- 1 tablespoon prepared mustard
- 1 teaspoon chili powder
- 1/4 teaspoon pepper
- 1 cup thinly sliced smoked, cooked bratwurst (about 5 ounces)
Description
Ground Beef, Bacon, Bratwurst, Beans And A Barbecue Sauce Make This Casserole A Hearty Main Dish For Fall. Share It With Others At A Potluck Or A Tailgate.
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