Ingredients
- 3 tablespoons cider vinegar
- 3/4 teaspoon caraway seeds, crushed
- 1/2 teaspoon dry mustard
- 1/2 teaspoon prepared horseradish
- 1/4 teaspoon salt
- 1/4 teaspoon ground black pepper
- 1 6-ounce carton plain low-fat yogurt
- 3 tablespoons light dairy sour cream
- 2 teaspoons sugar or sugar substitute* equivalent to 2 teaspoons sugar
- 1 16-ounce package shredded cabbage with carrot (coleslaw mix)
Description
Low-fat Yogurt And Light Sour Cream Make This Coleslaw Creamy And Rich. It's A Low-carb Side Dish That's Ideal For A Diabetic Meal Plan.
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