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Ingredients

•   Rich Almond-Pastry for Single-Crust Pie (see recipe)
• 5   eggs
• 1-1/3 cups  sugar
• 1/3 cup  cornstarch
• 1/3 cup  all-purpose flour
• 1/4 tsp.  salt
• 1-1/2 cups  water
• 1/4 cup  unsalted butter, cut into 1-tablespoon pieces
• 3 Tbsp.  finely chopped candied lemon peel
• 1/2 cup  lemon juice
• 1/2 cup  sugar
• 1/8 tsp.  salt

Description

The Fresh Flavor In This Bright Yellow Pie Comes From Candied Lemon Peel And Fresh Lemon Juice.

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