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Ingredients

• 1   medium onion, finely chopped
• 2 to 3 tablespoons  vegetable oil
• 4   cloves garlic, chopped
• 1-1/3 cups  honey
• 3/4 cup  ketchup
• 1/3 cup  lemon juice
• 1/4 cup  reduced-sodium soy sauce
• 2 tablespoons  oyster sauce
• 2 teaspoons  hot Asian chili paste
• 2   red sweet peppers, seeded and cut into 1-inch pieces
• 2   green sweet peppers, seeded and cut into 1-inch pieces
• 1   large red onion, peeled and cut into 1/2-inch wedges
• 3 cups  Tyson® Grilled & Ready® Chicken Breast Chunks, thawed
• 1 8-ounce package  rice noodles

Description

In A Medium Saucepan Cook And Stir Chopped Onion In Hot Oil Over Medium Heat 5 Minutes. Add Garlic; Cook And Stir 2 Minutes.

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