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Ingredients

• 4 oz.  smoked salmon, skin and bones removed, or lox-style salmon
• 1/3 cup  finely chopped red onion
• 1 to 2 Tbsp.  prepared horseradish
• 1 8-oz. carton  dairy sour cream or whipped cream cheese
•   Salt and ground black pepper
•   Snipped fresh chives, cucumber slice
•   Assorted vegetable dippers

Description

Try This Great Make-ahead Appetizer Recipe That Can Be Prepared Up To 24 Hours In Advance. Before The Party Starts, Just Set This Creamy Dip On The Table With Fresh Vegetables.

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