Mustardy Brats With Sauerkraut

Ingredients

  • 1 tablespoon  margarine or butter
  • 1/2 cup  chopped green sweet pepper
  • 1 small  onion, chopped (1/3 cup)
  • 2 tablespoons  brown sugar
  • 1 teaspoon  prepared mustard
  • 1/2 teaspoon  caraway seed
  • 1 cup  drained sauerkraut
  • 6   fresh bratwurst (1-1/4 to 1-1/2 pounds)
  • 6   hoagie buns, split

Description

A Sweet Yet Tart Sauerkraut Relish Tops These Spicy Grilled Brats.

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