Chipotle Chili With Hominy And Beans

Ingredients

  •   Nonstick cooking spray
  • 8 ounces  extra-lean ground beef or uncooked ground chicken or turkey breast
  • 1 cup  chopped onion
  • 1 1/2 teaspoons  ground cumin
  • 1/2 teaspoon  dried oregano, crushed
  • 1 to 2 teaspoons  chopped canned chipotle chile peppers in adobo sauce*
  • 2 14 1/2-ounce cans  no-salt-added stewed tomatoes
  • 1 15-ounce can  red beans, rinsed and drained
  • 1 15-ounce can  yellow hominy, rinsed and drained
  • 1 small  green or red sweet pepper, chopped
  • 1/2 cup  water
  • 6 tablespoons  reduced-fat shredded cheddar cheese (optional)

Description

Using No-salt-added Tomatoes And Rinsing The Beans And Hominy Helps Cuts The Sodium Levels In This High Fiber Chili Recipe.

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