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Ingredients

• 2 pounds  prepared macaroni salad, from deli department
• 3/4 pound  deli ham, cut into 1-1/2 x 1/4-inch strips
• 1/2 pound  sugar snap peas, strings removed
• 1 bag  (1/2 pound) cheddar and mozzarella cheese cubes
• 1/2 cup  crumbled, cooked bacon (about 8 slices)

Description

Forgot All About The Potluck This Afternoon? Try This Quick Five-ingredient Salad Recipe. Mix Macaroni Salad From The Deli, Ham, Fresh Sugar Snap Peas, Cheese, And Bacon. With All The Additions, Everyone Will Think You Started From Scratch.

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