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Ingredients

• 1 cup  broken walnuts
• 1/3 cup  packed brown sugar
• 1 teaspoon  ground cinnamon
• 1/4 cup  butter
• 1/3 cup  all-purpose flour
• 2   medium pears, peeled, cored, and sliced (about 2 cups)
• 2 teaspoons  lemon juice
• 1-3/4 cups  all-purpose flour
• 3/4 teaspoon  baking powder
• 1/2 teaspoon  baking soda
• 1/4 teaspoon  salt
• 1/2 cup  butter, softened
• 1 cup  granulated sugar
• 1 teaspoon  vanilla
• 2   eggs
• 1 8-ounce carton  dairy sour cream
• 1/2 cup  broken walnuts (optional)

Description

A Layer Of Sliced Pears Gives Extra Moistness To This Luscious Cake. For Extra "wow," Serve With Whipped Cream, Edible Flowers, And Fresh Figs.

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