Ingredients
- 1 recipe Vanilla Syrup (recipe below)
- 1 cup chopped, seeded watermelon
- 1/2 cup seedless red grapes, cut into quarters
- 4 tsp. snipped fresh basil
- 4 tsp. snipped fresh mint
- 1 Tbsp. saba or balsamic vinegar
- 1 medium fresh pineapple, cored and peeled, if desired, and cut crosswise into 3/4- to 1-inch thick slices
- Fresh basil and mint sprigs (optional)
Description
Grill The Pineapple, Then Top It With The Vanilla-seasoned Fruit Salsa To Make A Sweet And Simple Dessert For Summer Meals.
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