Saint Louis Gooey Butter Cake

Ingredients

  • 1 cup  all-purpose flour
  • 3 Tbsp.  granulated sugar
  • 1/3 cup  butter
  • 1-1/4 cups  granulated sugar
  • 3/4 cup  butter, softened
  • 1/4 cup  light-colored corn syrup
  • 1   egg
  • 1 cup  all-purpose flour
  • 1 5-oz. can (2/3 cup)  evaporated milk
  •   Powdered sugar (optional)

Description

This Wonderfully Rich Cake Doesn't Need Frosting. Serve It For Dessert With Just A Sprinkling Of Powdered Sugar.

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