Ingredients
- 9 ounces (2 cups) all-purpose flour
- 1/2 cup plain low-fat yogurt
- 2 tablespoons chili powder
- 2-1/2 teaspoons kosher salt; more as needed
- 2 teaspoons Bell's Poultry Seasoning
- 2 teaspoons onion powder
- 2 teaspoons freshly ground black pepper
- 1/2 teaspoon celery seed
- 1/2 to 3/4 teaspoon cayenne
- 2-1/2 cups vegetable oil
- 8 chicken drumsticks, skin removed
Description
Put The Flour In A Large, Sturdy Brown Paper Bag And The Yogurt In A Medium Bowl. To The Flour, Add 1 Tablespoon Of The Chili Powder, 2 Teaspoons Of The Salt, 1 Teaspoon Each Of The Poultry Seasoning, Onion Powder, And Pepper, And 1/4 Teaspoon Each Of The
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