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Ingredients

• 3 tablespoons  olive oil
• 1/4 cup  chopped onion
• 1 cup  all-purpose flour
• 1 cup  whole wheat flour
• 1/2 cup  shredded Romano or Parmesan cheese
• 1/4 cup  snipped fresh basil or 2 teaspoons dried basil, crushed
• 1 teaspoon  baking powder
• 1/4 teaspoon  baking soda
• 1/4 teaspoon  salt
• 2   eggs
• 1/2 cup  buttermilk
• 1 tablespoon  water
• 2 to 3  Roma tomatoes, very thinly sliced

Description

This Easy Peasant-style Quick Bread Is Perfect For Making Cold Summer Sandwiches.

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