Taco Potato Skins

Ingredients

  • 4   baking potatoes (about 7 ounces each), washed and patted dry
  • 1 pound  ground beef
  • 1 small  onion, chopped
  • 1   packet taco seasoning (1.25 ounces)
  • 8 ounces  shredded cheddar cheese
  • 3   scallions, trimmed and chopped
  • 1 teaspoon  black pepper
  •   Ranch dressing

Description

These Cheesy Baked Potatoes Are Stuffed With A Ground Beef Filling Flavored With A Packet Of Taco Seasoning. They Make A Tasty Weeknight Main-dish When You Want A Change Of Pace On Taco Night.

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