Simply Citrus Cream Cake

Ingredients

  • 1 package (2-layer size)   yellow cake mix
  • 1 3.4-ounce package  JELL-O Lemon Flavor Instant Pudding
  • 1-1/3 cups  BREAKSTONE'S Sour Cream, divided
  • 3/4 cup  water
  • 1/4 cup  oil
  • 3   eggs
  • 2 tablespoons  orange zest
  • 1/4 cup  powdered sugar
  • 1 8-ounce tub  COOL WHIP Whipped Topping, thawed
  • 1 11-ounce can  mandarin oranges, drained

Description

Heat Oven To 350 Degrees Fahrenheit.

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