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Ingredients

• 3 tablespoons  butter
• 3 pounds  apples peeled, cored, each cut in 12 wedges
• 1 large  onion, finely chopped
• 1 rib  celery, finely chopped (1/4 cup)
• 2 slices  white bread, toasted and crumbled (about 1 cup)
• 1/4 cup  shelled pistachios
• 1/2 teaspoon  dried sage
• 1/2 teaspoon  dried thyme
• 3/4 teaspoon  salt
• 1/2 teaspoon  black pepper
• 1   egg, lightly beaten
• 1 center-cut  pork loin roast (about 3 pounds)
• 4 teaspoons  all-purpose flour
• 3/4 cup  apple cider
• 3/4 cup  chicken broth
• 1 tablespoon  cider vinegar

Description

Pour Cider Gravy Over Slices Of This Lovely Stuffed Pork Loin Roast And Pass Any Extra. Apple Slices That Have Been Sauteed In Butter Are A Delicious Accompaniment.

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