Login to Save Like

Ingredients

• 3   eggs
• 1/4 cup  granulated sugar
• 2 cups  milk
• 1/2 teaspoon  vanilla
• 1 10-3/4-ounce  frozen loaf pound cake
• 1 10-ounce jar  orange marmalade
• 1/2 cup  chopped hazelnuts (filberts) or pecans
• 2 to 3 tablespoons  orange liqueur, hazelnut liqueur, rum, or apricot nectar
• 1 cup  whipping cream
• 2 tablespoons  powdered sugar
•   Candied orange peel
•   Whole hazelnuts (filberts) or pecan halves

Description

Layers Of Pound Cake, Custard Sauce, Hazelnuts, And Orange Marmalade Make Up This Extraordinary Dessert.

Recipe.com