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Ingredients

• 9 cups  bread cubes (12 slices bread)
•   Nonstick cooking spray
• 9 slices  bacon
• 2 tablespoons  butter
• 1-1/2 cups  coarsely chopped red onions
• 3 stalks  celery, chopped
• 1 teaspoon  dried sage, crushed
• 1 teaspoon  dried thyme, crushed
• 2 large  Granny Smith or fuji apples, peeled (if desired), cored, and coarsely chopped (about 3 cups)
• 1 tablespoon  minced garlic (6 cloves)
• 1/4 teaspoon  ground black pepper
• 1 cup  chicken broth
•   Small fresh sage leaves (optional)

Description

Bacon, Apples, And Herbs Season This Bread Stuffing, Which Is Baked In Muffin Cups. It Makes A Wonderful Side Dish For Turkey Or Ham.

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