Ingredients
- 1/4 cup apple jelly
- 1 tablespoon reduced-sodium soy sauce
- 2 teaspoons snipped fresh thyme or 1/2 teaspoon dried thyme, crushed
- 1/2 teaspoon finely shredded lemon peel
- 1/2 teaspoon grated fresh ginger
- 2 skinless, boneless chicken breast halves (8 to 10 ounces total)
- 1/8 teaspoon salt
- 1/8 teaspoon black pepper
- Nonstick cooking spray
- 1 medium apple, cored, and coarsely chopped
- 1/4 cup sliced onion
- 1 clove garlic, minced
- 6 cups packaged prewashed fresh spinach
Description
A Drizzling Of Lemon Scented Apple Jelly Glazes The Chicken During Broiling And Lightly Sweetens The Braised Spinach In This Recipe.
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