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Ingredients

• 2 1/4 cups  all-purpose flour
• 3/4 teaspoon  salt
• 2/3 cup  shortening
• 7 to 8 tablespoons  cold water
• 1/2 cup  dried cranberries or dried tart cherries
• 6 cups  baking apples, peeled, cored and thinly sliced (Rome, Jonathan, Golden Delicious, or Granny Smith)
• 3/4 cup  sugar
• 3 tablespoons  all-purpose flour
• 1 teaspoon  apple pie spice
• 1/4 teaspoon  salt
• 1/3 cup  half-and-half or light cream
•   Half-and-half or light cream
•   Sugar

Description

Dried Cranberries Lend A Hint Of Tartness To Traditional Apple Pie.

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