Ingredients
- 1/4 tsp. garlic salt
- 1/2 of a 17 1/4-oz. pkg. frozen puff pastry (1 sheet), thawed
- 1 beaten egg
- 1 tsp. country-style Dijon mustard or prepared mustard
- 1 Tbsp. water
- 3/4 cup finely shredded Swiss cheese (3 oz.)
- 1/4 cup finely chopped onion
- 2 tsp. snipped parsley
- 1-1/2 tsp. caraway seed
Description
Versatile Puff Pastry And Swiss Cheese Make Up These Fun Appetizer Sticks.
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