Ingredients
- 1-3/4 cups all-purpose flour
- 1/2 cup cornstarch
- 2 tablespoons ground ginger
- 1/2 teaspoon cinnamon
- 1/2 teaspoon white pepper
- 1/4 teaspoon ground cloves
- 1/4 teaspoon salt
- 1 cup (2 sticks) unsalted butter, softened
- 2/3 cup packed dark-brown sugar
- 1/4 cup molasses
- 2 tablespoons crystallized ginger, finely chopped
- 2 tablespoons coarse decorating sugar
Description
These Ginger Bar Cookies Are Topped With Crystallized Ginger And Coarse Sugar. They Make A Tasty Dessert For A Potluck.
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