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Ingredients

• 1 3/4 cups  fresh or frozen cranberries
• 1 1/4 cups  water
• 2 3/4-by-2 1/2-inch strips  orange zest
• 1/2 cup  orange juice
• 1/2 cup  sugar
• 1   cinnamon stick, (optional)
• 3   large red grapefruit
•   Fresh mint sprigs, for garnish

Description

Light Enough To Follow Even A Substantial Meal, This Pretty Compote Has A Refreshing Balance Of Sweet And Tart Flavors. Serve With Vanilla Frozen Yogurt For Dessert Or With Plain Yogurt For Breakfast Or Brunch.

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