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Ingredients

• 1 can (14 oz.)  vegetable broth or reduced-sodium chicken broth
• 1 3/4 cups  water
• 1 can  (6 oz.) no-added-salt tomato paste
• 2 teaspoons  Italian seasoning
• 1 teaspoon  instant minced onion
• 1/8 teaspoon  garlic powder
• 6 ounces  dried spaghetti, broken up, or medium shell macaroni
• 2 cups  Meal Starters Sausage Style Recipe Crumbles
•   Shredded Cheddar cheese, mozzarella cheese or Parmesan cheese (optional)
•   Red, yellow or green bell pepper cut-outs (optional)*

Description

In Medium Saucepan Combine Chicken Broth, Water, Tomato Paste, Italian Seasoning, Onion And Garlic Powder. Bring To Boiling Over Medium-high Heat.

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