Ingredients
- 2 cups cubed seeded watermelon
- 1 medium cantaloupe (about 3 pounds), halved and seeded
- 1 quart vanilla frozen yogurt or ice cream, softened
- Sea salt or kosher salt (optional)
Description
Freeze Watermelon Cubes Or Chunks To Create An Icy Garnish To This Frozen Yogurt Treat. A Cantaloupe Half Serves As An Edible Bowl.
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