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Ingredients

• 1/4 teaspoon  Sichuan peppercorns
• 1/2 teaspoon  coarse sea salt
• 6 1/2 cups  chicken stock, preferably homemade
• 2   star anise pods
• 1/2 teaspoon  black peppercorns
• 1/2   cinnamon stick
• 1   3-inch strip of orange zest
• 1   4-inch piece of peeled fresh ginger, 1 inch cut into fine matchsticks, the rest thinly sliced
•   Kosher salt and freshly ground pepper
• 6   shiitake mushrooms, stems discarded and caps thinly sliced
• 4 6-ounce  skinless, boneless chicken breast halves
• 3 ounce  mung bean noodles (see Note)
• 2   scallions, green parts only, thinly sliced

Description

Alternative Healers Use Star Anise To Fight Cold And Flu Symptoms. Melissa Rubel Jacobson Combines The Licorice-scented Spice With Cinnamon And Ginger -- Both Stomach Soothers -- To Flavor A Restorative Chicken-noodle Soup.

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