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Ingredients

• 1   egg, lightly beaten
• 1/2 cup  butter, melted and cooled
• 1 2 layer-size pkg.  chocolate cake mix
• 1 8-oz. pkg.  cream cheese, softened
• 2   eggs
• 1 16-oz. pkg.  powdered sugar
• 1/2 cup  butter, melted and cooled
• 1/4 cup  chocolate fudge topping
• 2 Tbsp.  very strong brewed coffee or espresso
• 1 tsp.  vanilla
•   Powdered sugar (optional)

Description

We Used A Cake Mix To Make The Crust For This Creamy Chocolate Dessert. It Makes 24 Bars So It's Perfect For A Potluck Or Office Party.

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