Ingredients
- 1 cup all-purpose flour
- 2 tablespoons sugar
- 1-1/2 teaspoons baking powder
- 1/4 cup margarine or butter
- 1/3 cup sugar
- 2 tablespoons cornstarch
- 1 10-ounce package, frozen red raspberries, thawed
- 1/4 cup water
- 1 tablespoon lemon juice
- 4 cups frozen, unsweetened, pitted tart red cherries, thawed
- 1 egg
- 1/4 cup milk
- 1 tablespoon sugar
- 1/4 teaspoon ground cinnamon
- 1/2 cup chopped pecans
- Vanilla ice cream, half-and-half, or light cream (optional)
Description
Have A Summer Treat Year-round. This Classic Dessert Uses Frozen Cherries And Raspberries So There's No Need To Wait Until It's Hot Out To Enjoy It.
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