Ingredients
- 1 tbsp. vegetable oil
- 4 skinless, boneless chicken breast halves (about 1 pound)
- 1 can (10 3/4 ounces) Campbell's® Condensed Golden Mushroom Soup
- 1 1/2 cups water
- 1 pkg. (1.25 ounces) teriyaki seasoning mix
- 1 bag (16 ounces) frozen stir-fry vegetables
- 1 1/2 cups uncooked instant white rice
Description
The Right Combination Of Convenient Ingredients Like Frozen Vegetables, Teriyaki Seasoning Mix And Instant Rice Make This Super-easy Chicken Stir-fry Absolutely Delicious.
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