Ingredients
- 3/4 cup butter
- 3 eggs
- 2-1/3 cups all-purpose flour
- 3/4 cup Dutch-processed unsweetened cocoa powder or unsweetened cocoa powder
- 1 tsp. baking soda
- 3/4 tsp. baking powder
- 1/2 tsp. salt
- 1 cup granulated sugar
- 1 cup packed brown sugar
- 2 tsp. vanilla
- 1-1/2 cups buttermilk or sour milk*
- Cocoa Mascarpone Frosting (recipe below)
- White and dark chocolate shavings (optional)
Description
This Impressive Three-layer Chocolate Cake Looks Hard To Make But Isn't. It Only Take 30 Minutes To Prepare.

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