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Ingredients

• 1/2 cup  butter (no substitutes), softened
• 1 cup  sugar
• 1 tablespoon  instant coffee crystals
• 2-1/2 teaspoons  baking powder
• 1/2 teaspoon  ground cinnamon
• 3   eggs
• 1/3 cup  unsweetened cocoa powder
• 2-3/4 cups  all-purpose flour
• 1/2 cup  chopped toasted almonds
• 1/2 teaspoon  instant espresso powder
• 1 tablespoon  water
• 1 cup  sifted powdered sugar

Description

Combine Chocolate And Coffee To Make These Crisp Dunkers Both Breakfast And Dessert Fare. Italians Dip Crisp Biscotti In Both Coffee And Red Wine.

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