Hazelnut-blueberry Bread

Ingredients

  • 1-1/2 cups  all-purpose flour
  • 1-1/2 teaspoons  ground cinnamon
  • 1/2 teaspoon  baking soda
  • 1/2 teaspoon  salt
  • 1/4 teaspoon  baking powder
  • 1/4 teaspoon  ground nutmeg
  • 1   egg
  • 3/4 cup  packed brown sugar
  • 1/2 cup  orange juice
  • 1/3 cup  cooking oil
  • 1 cup  chopped hazelnuts or pecans, toasted
  • 1/2 cup  dried blueberries or dried cranberries
  •   Spiced Cream Cheese Butter

Description

Serve This Fruit-and-nut Quick Bread With A Dab Of Cream Cheese For Christmas Breakfast Or Brunch. Try Different Flavor Combinations By Choosing Between Dried Blueberries Or Cranberries And Between Hazelnuts Or Pecans.

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