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Ingredients

• 1 tsp.  ground cumin
• 1/2 tsp.  ground cinnamon
• 1/4 tsp.  ground ginger
• 8 oz.  beef chuck roast, cut in 1/2-inch cubes
• 2 Tbsp.  olive oil
• 2 large  onions, coarsely chopped
• 3 cloves  garlic, minced
• 1/2 cup  dried apricots, halved
• 1/2 cup  dried tart cherries
• 2   bay leaves
• 8 to 12  mini sweet peppers, halved, or 4 small sweet peppers, quartered (seeds removed)
• 1/3 cup  pitted kalamata olives
• 1-1/2 cups  Israeli-style couscous
•   Fresh parsley, lemon peel, and/or seasoned olives (optional)

Description

Apricots And Cherries Add A Sweet Flavor To This Couscous Main Dish Recipe, While The Kalamata Olives And Sweet Peppers Add Texture.

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