Italian Frittata

Ingredients

  • 1 cup  refrigerated egg substitute
  • 1 tablespoon  fat-free milk
  • 1/4 teaspoon  dried oregano leaves
  • 1/8 teaspoon  garlic powder
  • 1/8 teaspoon  salt
  • 1/8 teaspoon  black pepper
  • 1/4 cup  chopped red bell pepper
  • 1/4 cup  chopped broccoli florets
  • 4 ounces  Veggie Sausage Links, thawed and sliced
  • 1/4 cup  canned sliced mushrooms, drained
  • 1/2 cup  shredded fat-free Cheddar cheese or reduced-fat Cheddar cheese

Description

In Medium Bowl Whisk Together Egg Substitute, Milk, Oregano, Garlic Powder, Salt And Pepper.

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